Private Dining, Effortless Luxury

Rooted in Paso Robles and refined by a lifetime of culinary adventures, Chef Kelly brings 13 years of professional expertise to the art of private dining. Locally, she’s managed the iconic Madonna Inn bakery, poured wines for renowned tasting rooms, and catered everything from intimate gatherings to exclusive winemaker celebrations.

Her time in Los Angeles immersed her in the bold flavors of Asian and Mexican cuisines, while her travels across Europe, Mexico, and Africa added layers of global influence to her style.

Now based back on the Central Coast, Chef Kelly offers an exclusive dining experience tailored to your tastes and your occasion. Whether it's a relaxed vacation brunch, a lively cocktail hour, or an elegant dinner under the stars, her personalized approach ensures your meal is effortless, elevated, and unforgettable.

Contact Chef Kelly to curate a dining experience as vibrant and welcoming as Paso Robles itself.